Ingredients

Hill St. Dark chocolate blend (66% cocoa) (sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla extract), Hill St. Milk chocolate blend (40% cocoa) (sugar, cocoa butter, whole Milk powder, emulsifier: soya lecithin, natural vanilla extract), Hill St. caramel chocolate blend (minimum 32% cocoa) (sugar, cocoa butter, whole Milk powder, dried skimmed Milk, whey, butter, emulsifier: soya lecithin and natural vanilla extract), Hill St. white chocolate blend (minimum 35% cocoa) (sugar, cocoa butter, whole Milk powder, emulsifier: soya lecithin and natural vanilla extract). Orange/lemon confit (Hill St. dark chocolate, orange/lemon peel, sucrose, fructose, dextrose, maltose, preservative: potassium sorbate (E202), acid: citric acid (E330). Almond rocks (Hill St. chocolate blends, caramelised Almonds [Almonds, sugar, water], orange confit, sultanas). Mixed jewels (Hill St. chocolate blends, orange/lemon confit, sunflower oil, butter, Essex honey, maple syrup, whole cane sugar, salt, vanilla extract, black sugar cane, Jumbo Oats (rapeseed oil, desiccated cocoNut, seeds [pumpkin, sunflower, golden linseeds], Nuts [cashew Nut pieces, Almond pieces, hazelNut pieces, walNut pieces], fructose, black treacle, chicory fibre), Valencia Almonds, pistachio, hazelNuts, pecan Nuts, walNuts, Sesame seeds, grated cocoNut, raisins, Peach, fig, ginger, mango, apricots, blueberries, cherries, cranberries). Chocolate coated Nuts (Hill St. chocolate blends, Almonds, hazelNuts, sugar, water, praline [Almonds, hazelNuts>/b>, sugar, water, salt], cocoa powder).
For allergens see ingredients in bold.

Chocolate Foodie Gifts Confectionery Gifts

Gourmet Selection Box

£30.00

We have included a wonderful selection of our decorated chocolates, almonds rocks, chocolates coated almonds or hazelnuts, orange confit, honey fingers and moulded chocolates.
Whilst the images are a representation we will create delicious assortments depending on the production period, but rest assure we have an eye for detail and presentation of our chocolates is also at the forefront of what we do. These sections are packaged in a lovely black rigid box with a secure sleeve.
Our fresh chocolates are best eaten within three months of purchase.

Expand Description

in the Chocolate category

Ingredients

Hill St. Dark chocolate blend (66% cocoa) (sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla extract), Hill St. Milk chocolate blend (40% cocoa) (sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla extract), Hill St. caramel chocolate blend (minimum 32% cocoa) (sugar, cocoa butter, whole milk powder, dried skimmed milk, whey, butter, emulsifier: soya lecithin and natural vanilla extract), Hill St. white chocolate blend (minimum 35% cocoa) (sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin and natural vanilla extract). Orange/lemon confit (Hill St. dark chocolate, orange/lemon peel, sucrose, fructose, dextrose, maltose, preservative: potassium sorbate (E202), acid: citric acid (E330). Almond rocks (Hill St. chocolate blends, caramelised almonds [almonds, sugar, water], orange confit, sultanas). Mixed jewels (Hill St. chocolate blends, orange/lemon confit, sunflower oil, butter, Essex honey, maple syrup, whole cane sugar, salt, vanilla extract, black sugar cane, Jumbo oats (rapeseed oil, desiccated coconut, seeds [pumpkin, sunflower, golden linseeds], nuts [cashew nut pieces, almond pieces, hazelnut pieces, walnut pieces], fructose, black treacle, chicory fibre), Valencia almonds, pistachio, hazelnuts, pecan nuts, walnuts, sesame seeds, grated coconut, raisins, peach, fig, ginger, mango, apricots, blueberries, cherries, cranberries). Chocolate coated nuts (Hill St. chocolate blends, almonds, hazelnuts, sugar, water, praline [almonds, hazelnuts>/b>, sugar, water, salt], cocoa powder).

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